Danish Butter Cookies

This other day I had a big farewell party, because I'm leaving USA and returning to my home country on the 7th of June. One of the really good Danish cookies we have are the butter cookies which you might have seen in stores, but you can actually make them homemade, and they're much better!

Ingredients:

1.5 cup butter

2 1/4 cup sugar

2 eggs

1 tsp vanilla extract

1 tsp baking soda

4 cups flour

Directions:

1. Cream butter and sugar in a mixer, and add eggs and vanilla.
2. Mix flour and baking soda and add to the butter and sugar.
3. When all combined add to a piping bag with a big star pipe and make small cookies.
4. Bake in a preheated oven for 15-20 minutes at 350 degrees.