Worlds Best Granola

I can't live without my homemade granola. I eat it almost every morning pretty much, and it's just ten times better than any kind you can buy at the store, I promise. 

Ingredients:

2 cups oats (4 dl havregryn)
1/2 cup honey
1/2 cup mixed nuts, chopped
1 tsp salt. 
handful of coconut slices
handful of cranberries


Directions:

Mix oats, honey, nuts and salt until all the honey is evenly spread across the oats. Bake for 1 hour at 200 degrees F (100 degrees C). When you take it out of the oven put the coconut and cranberries on the baking sheet while you let it cool down.
Let it cool down and serve on top of yogurt or chia pudding.