Ingredients:
2 bananas
Peanut butter - I used crunchy, because that's my favorite, but creamy would also work!
1/4 cup semi-sweet chocolate chips (or any other kind of chocolate covering you would like)
Directions:
Cut bananas into small slices and make little sandwiches with peanut butter in between. Stick on a tooth pick. Melt the chocolate in the microwave and dip bananas into the chocolate. Some choose to cover them completely. I just did it on one side.
Place on a plate and freeze until the chocolate had hardened. I like to store them in the freezer and eat them kind of like a popsicle. You can also just store in fridge, and they're a little easier to eat.
Enjoy!
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